The Red Thumb potato is a fingerling potato with red skin and creamy pink flesh. An old blue-skinned, floury second early that is superb mashed, baked, roasted or steamed. Pictured below are potato varieties created in Aberdeen by our breeders. The skin becomes deliciously crispy when baked. Charlotte potatoes are a popular choice in the UK for salads. You are free to manage these via your browser settings at any time. All Blue potatoes are classified as all-purpose, which makes them useful for a variety of cooking methods. King Edwards are usually oval in shape, and a little smaller than the equally popular Maris Piper. as early potatoes whenever required. They feel so strongly about it that it's common to see the Kennebec name called out on their menu. Buy Potato 'Nicola' from Suttons, Crocus and Thompson & Morgan Best eaten within a few days of the harvest, baby potatoes are not good candidates for long-term produce storage. We generally harvest those potatoes from very late October through to if(url != 'none') { Pentland Javelin 1st Early Although most cultivars are white or yellow fleshed and have white skins, there are a wide range of colour variations. mid-season - from 80 to 95 days; medium-late - from 95 to 110 days; late - from 110-120 or more days. These are harvested just after the Jersey Royals season ends, and have a similar fresh, nutty flavour and smooth, waxy texture. Simply work through the steps below, take a look at our potato varieties chart and find the best potatoes for you to grow at home. This makes waxy varieties the best choice for dishes where you want the potatoes to maintain their shape. He sold them to South Gloucestershire County Council instead, who supply them to local schools. so there will be no trace of them above ground. Amour. They bear fruit before the first summer heat. Cara Maincrop They are quite long potatoes with a waxy light brown skin that is thin enough to leave on. Kestrel has a classic potato flavor and is said to be great for fries because it doesn't absorb too much oil. Available from June to September, these are Scotlands answer to Jersey Royals and some of the first potatoes to be harvested in the country each year. Use the following links to easily navigate and learn more about choosing the ideal commercial deep fryer: What is a Fryer Types of Commercial Deep Fryers Countertop vs Floor Fryers Electric vs Gas Fryers Types of Specialty Fryers Additional Fryer Purchasing Considerations Fryer Maintenance Key Fryer Terminology. The light brown skin is easy to peel, and the floury and waxy, creamy-white flesh makes them ideal for roasting, boiling and mashing. The plants are also much shorter than Indeterminate varieties and have sturdier stems. | Adjust dates in this website Find out when and how to plant the main potato types, below. Use specialist nurseries and youll be dealing with people who do this for a living, who have a wealth of experience and understanding when it comes to varieties. Oval-round and waxy to floury, Ciclamen is ideal for dumplings, mash or soup. A division of Branded Garden Products Limited. However, in this case less work also means a smaller harvest. This is a list of potato varieties or cultivars. . We're all familiar with delectable Jersey Royals, with their wonderfully distinctive flavour; Cara are excellent for baking; King Edwards are superb roasted, mashed or chipped; Maris Piper are dry and floury and good for all methods of cooking, while the dense, moist flesh of Charlottes makes wonderful potato salad. Such potatoes are great for growing in southern and steppe regions. This form is protected by reCAPTCHA and the GooglePrivacy Policy and Terms of Service apply. Edzell Blue The shorter varieties are known as Determinate, while the taller varieties are known as Indeterminate. and should be ready to start harvesting in This healthy flavonoid is also present in other dark purple produce, like blueberries, red onion, or eggplant. Other purple potato varieties lose some of their pigment and turn a grayish color when cooked, which makes the Adirondack Blue a great choice when you want to showcase the vibrant color. A post shared by Devon Cove Vodka (@devoncovevodka). We explain the differences between first early, second early, salad and maincrop potatoes in this short guide. AHDB Potatoes Access levy-funded guides, research reports and information on potatoes in GB Growing potatoes For a unique presentation, try the Hasselback cooking method with Hannah sweet potatoes. 'French Fingerling' is a mid-season indeterminate potato. of cooking potatoes but local soil and weather conditions will alter the Still, as a travel writer, I'm always curious about "Conde Nast Traveler" magazine's annual list of best places to go in a given calendar year. Fingerlings, just as the name implies, have a finger-like shape that's long and tubular. Visit the Potato Variety Database Topics: Crops & Grassland Varieties Sectors: These potatoes usually have thin skin and don't need to be peeled before cooking. They are rarely cultivated because their yield is usually lower than that of improved varieties and are sought after by some amateurs as a curiosity. The Dark Red quickly became one of the best-selling red potato varieties in the US. 5.65 -. Many varieties of potatoes are good for roasting, in our opinion King Edward is the best. A floury potato with white skin and pink eyes. remember to mark where your potatoes are in the ground because in a week or Yukon Gold Yukon Gold Potato Discovered in the 1960s, the Yukon Gold is a large cultivar that can be distinguished by its smooth skin containing shallow eyes. The testing is undertaken through the AHDB Potatoes-funded Independent Variety Trials (IVT) programme and provides independent resistance data for pests, diseases and pathogens deemed to be of high importance/threat to our national potato crop. And the sheer variety of potatoes available can make it even harder to choose the right one. Vivaldi Potatoes. Ideal for eating as new potatoes and used boiled, roasted or baked. Potato is the third most important food crop in the world after rice and wheat in terms of human consumption. On this Wikipedia the language links are at the top of the page across from the article title. is then likely to be caught by a frost so it's best to cut it away - Find out all you need to know about growing potatoes in our potato Grow Guide. (it's irrelevant) and don't worry too much about the fat being goose fat. Potatoes, Deep red, incredibly versatile and the recipient of all sorts of awards, these can be mashed, boiled, steamed or baked, but are particularly delicious roasted. These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes. In the UK alone there are over 500 varieties of the humble potato, but most of us only need to be familiar with the main ones that we use for everyday cooking. It has great depth of flavour and copes better than many other varieties if growing conditions are less than ideal. The process can take as many as 15 years and involves hundreds of tests. For 2018, we are going to try out a new variety for us, it's called Vitabella, 3. Direct Link. Red Duke of York (first early) boils exceptionally well. CARAGood disease Cara First on the list is my personal favorite, Cara. We each eat around 130kg every year; boiled, baked, roasted, mashed and chipped, the humble spud is a familiar, much loved part of mealtimes. It's not surprising that many people think of potatoes as bland and insipid if they can only buy flawless, perfectly shaped specimens with little flavour. Heirloom Potatoes and Nova-Scotia Blue Variety This old variety, at one period, was very extensively cultivated, and for many years was considered the most profitable of all the sorts for raising for market or for family use. The small and sweet potatoes have been grown on Jersey for 140 years, with around 20 farmers on the island growing them with some farmers exclusively growing this crop and variety only. Warning Like tomatoes, eggplants, and peppers, potatoes are members of the nightshade family of plants. The ever-popular French varieties are largely unavailable following Brexit, but there are still so many lesser-known delicious potatoes to choose from. Pink Fir Apple also have excellent taste. Maincrop potatoes and second earlies are best for boiling although Origin of 'Cyrano' is the result of a cross made in 1991 between 'Goldstar' and HO86E423 at HZPC, Metslawier, the Netherlands. Over the last few years, I have seen so many folks struggling to understand the terminology used when talking about potato . Some old-fashioned varieties date back a century or more and come in an amazing range of shapes, colours and interesting flavours. chef says, the majority of fish and chip shops cook the Grow in the ground where there is more room for best results, but can also be grown in bags and containers. Another well known exhibition variety is A floury Scottish second early variety that makes fantastic mash and has excellent resistance to slugs. Larger potatoes, ideal for baking and roasting. Remember if you are going to sow Seed Potatoes - The plants are not hardy, you'll need to provide good frost protection. 4. It's a first early and we have heard good reports about it from several You can differentiate a German Butterball from other yellow varieties like Yukon Gold by the texture of its skin. Plant up in easily movable bags or containers in early August. The early three varieties include the first three types, namely: ultra-early, early-ripening and mid-early. It simply means it has limitations. They're collected shortly after the potato plant has flowered, and they have thin, delicate skin with creamy flesh. New potatoes aren't actually a potato variety. Varieties with coloured flesh are common among native Andean potatoes, but relatively rare among modern varieties. mid June 2017 in average areas of the UK. [/deck] A team of researchers at the Potato Research Centre in Fredericton, N.B., and the Lethbridge Research Centre in Alberta has developed a low glycemic potato. These fast growing plants are ideal for climates, which may have a short growing season. New potatoes, French fingerling, Red Bliss, baby potatoes, creamers, Red Adirondack, and Russian Banana are all waxy varieties. Their patchy red and white skin gives way to a buttery chestnut flavour. Limited space shouldn't prevent you from harvesting plenty of delicious homegrown potatoes. Indeterminate potato varieties are well-suited to growing in potato bags and deep containers, where additional soil can be added as the plants grow. As a novelty the International Early potatoes are harvested within 60 to 75 days after planting. Plant: March (with frost protection)Harvest: July and AugustRecommended varieties: 'Charlotte', 'Maris Peer', 'Ratte'. It's quick, easy and efficient to grow potatoes in purpose made grow bags on your patio, balcony or an unused corner of your courtyard. They are quite long potatoes with a waxy light brown skin that is thin enough to leave on. A blue-skinned, blue-fleshed, floury, delicately flavoured early maincrop potato that makes superb mash, roasties and crisps. Evangeline Sweet Potatoes. Bring them into your greenhouse or shed when the first frosts threaten. Alternatively, Unfortunately, most seed potato suppliers dont tend to list Determinate and Indeterminate potatoes, so you dont really know which type you are buying. Maris Pipers are a popular choice, not only for the variety of cooking styles it is suited to, but also, the storage life. It has a sweet, nutty flavor similar to a roasted chestnut and a dense texture that's compared to thick pudding. 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